Avaleha Garlic Pickle – Bold, Spicy & Irresistible
100% Natural | No Preservatives | No Artificial Colors | No Added Flavors
Experience the rich, aromatic flavors of Avaleha Garlic Pickle, handcrafted with fresh garlic, premium spices, and cold-pressed gingelly oil. This pickle offers a bold, tangy, and spicy taste that elevates every meal—whether paired with steaming hot rice, crispy parathas, or dosa.
Each jar is made using traditional pickling methods, ensuring authentic homemade goodness without preservatives or artificial additives.
Why Choose Avaleha Garlic Pickle?
✅ 100% Natural & Handcrafted – Traditional homemade recipe with rich Indian flavors.
✅ Cold-Pressed Gingelly Oil – Enhances taste, promotes digestion, and naturally preserves freshness.
✅ Bold & Aromatic – A perfectly balanced blend of garlic, mustard seeds, and fiery chilies.
✅ No Preservatives or Artificial Additives – Just pure, natural ingredients.
✅ Versatile & Flavorful – Complements Indian meals, snacks, and fusion dishes.
Ingredients
Our Avaleha Garlic Pickle is made with pure, high-quality ingredients:
✅ Fresh Garlic – Naturally pungent and rich in medicinal benefits.
✅ Cold-Pressed Gingelly Oil – Enhances flavor and aids digestion.
✅ Mustard Seeds – Adds a rich, nutty taste.
✅ Ginger & Green Chilli – Spicy and aromatic for depth of flavor.
✅ Curry Leaves – Infuses a distinctive South Indian essence.
✅ Salt & Turmeric Powder – Natural preservatives with anti-inflammatory properties.
✅ Guntur & Kashmiri Chilli Powder – A perfect mix of heat and vibrant color.
✅ Asafoetida & Fenugreek Powder – Traditional digestive aids.
✅ Vinegar – Adds tanginess and preserves freshness.
Perfect Pairing Suggestions
🥘 Mix with hot rice and a dollop of ghee for a classic meal.
🫓 Enjoy with parathas, rotis, and dosas for an extra burst of flavor.
🍛 Serve as a side for dal-chawal, khichdi, and curd rice.
🥪 Spread on sandwiches or wraps for a spicy, tangy kick.
